Lengua

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Lengua
Print Recipe
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Lengua
Print Recipe
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Servings Prep Time
4 people 15 minutes
Cook Time Passive Time
45 minutes 1 hour
Ingredients
Servings: people
Instructions
  1. Clean tongue thoroughly, scald and remove outer skin
  2. Cook slowly in boiling water to cover, adding water whenever necessary
  3. When tender, add chorizo, soy sauce, tomato sauce, ground pepper, Worcestershire sauce and salt and pepper to taste
  4. In another pan, melt margarine, then add flour and blend.
  5. Add 4 cups of liquid in which tongue was cooked and stir until thick.
  6. Add this sauce to the tongue.
  7. Add carrots, mushrooms, sweet peas, sweet peppers and cook for a few more minutes.
  8. Serve in slices garnished with slices of chorizo, fried banana and other vegetables

Post Author: All Filipino Recipes

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