Bistek Tagalog

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Bistek Tagalog
Print Recipe
Servings Prep Time
5 people 15 minutes
Cook Time
30 minutes
Servings Prep Time
5 people 15 minutes
Cook Time
30 minutes
Bistek Tagalog
Print Recipe
Servings Prep Time
5 people 15 minutes
Cook Time
30 minutes
Servings Prep Time
5 people 15 minutes
Cook Time
30 minutes
Ingredients
Servings: people
Instructions
  1. In a large bowl, mix the beef, soy sauce, calamansi, black pepper and MSG
  2. Cover the bowl and let the mixture sit in the refrigerator for at least minutes
  3. In a frying pan, heat the oil and stir fry the onion rings until soft
  4. Remove the onion rings from the pan and increase the heat until the remaining oil is very hot
  5. Reserve the marinade, fry the beef slices in batches until brown, remove them to a plate as they cook
  6. When all the beef has been cooked, stir fry the garlic in the remaining oil
  7. Pour in the marinade and let it boil for about minute
  8. Arrange the beef slices on a plate, top it with the onion rings, and pour the sauce over them
  9. Serve hot with rice

Post Author: All Filipino Recipes

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